At Maggie Oakes, classic cuisine is executed with passion.
Our chef masterfully combines honest ingredients in innovative ways, including house-cured charcuterie, dry-aged cuts, and a wonderful arsenal of fresh vegetables and aromatic herbs. In the summer, savor a signature cocktail on our open terrace. You’ll see why it’s one of the best restaurants in Old Montreal.
Monday to Friday: 6:30 am to 11:30 pm
Saturday and Sunday: 11:30 am to 3 pm
Monday to Friday: 11:30 am to 5 pm
Saturday and Sunday: Noon to 5 pm
Sunday to Thursday: 5 pm to 11 pm
Friday to Saturday: Kitchen – 5 pm to 11 pm
5 pm to 1 am